It’s officially summer cook-out season! For starters the very first local produce options are starting to roll in… garden fresh chives. (So pretty!) I bought mine at our local market City Feed right down…
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Thanksgiving is my Christmas Morning. My New Year’s Eve. My anniversary. I’ve been cooking Thanksgiving for my friends and family since I was 21. It’s such a perverse joy that I am sure there…
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Back in the day I frequented a Thai restaurant in Billings, Montana called The Thai Orchid (fairly certain it no longer exists). They had a dish called Angel Wings, fried chicken wings stuffed with…