Browsing Tag


  • my kitchen

    fish tacos!

    Fish tacos! Here is my version which I love; however, I have to say that that I switched-up one new element and that’s the preparation of the fish. I opted for a smoked cedar…

    May 14, 2012
  • my kitchen

    kale & fiddlehead fern salad

    I strolled into our local market City Feed this evening and eyed a bin full of Fiddlehead Ferns. At $17.99 a pound, they have to be good right? To be honest I eyed these…

    April 25, 2012
  • my kitchen

    here’s a salad for you!

    greens = chopped basil mixed with arugula protein = near soft boiled egg, fresh mozzarella vinaigrette = rice wine vinegar, olive oil, coarse pepper, herbs de provençe AND chopped asparagus, tomato FINALLY fried shallot…

    April 22, 2012
  • my kitchen


    I stopped into our local market City Feed this evening foraging for salad fixins’ and I came across a super cute little wooden box of cheese called “Hannahbells”. Honestly, I don’t know anyone that…

    April 3, 2012
  • my kitchen

    balsamic honey vinaigrette

    I rarely, if ever, buy salad dressing. It’s so ridiculously simple and easy to make a dry salad wet with so few ingredients. Traditionally you want an acid (citrus, vinegar, etc.) and a base…

    March 26, 2012