greens = chopped basil mixed with arugula protein = near soft boiled egg, fresh mozzarella vinaigrette = rice wine vinegar, olive oil, coarse pepper, herbs de provençe AND chopped asparagus, tomato FINALLY fried shallot…

I love brunch. Honestly, there is nothing better than starting your mid-morning with a mimosa–it’s the only social situation in which it’s acceptable to drink alcohol before noon. My mimosa recipe is uncomplicated and…