This is a recipe I will definitely be trying again in the future. I had approximately a 1/4 bag of Trader Joe’s pumpernickel pretzels leftover and decided to make bread crumbs out of them for…
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Having lived in the state of New Mexico for one year and Arizona for a decade, one thing I truly miss is a decent breakfast burrito. I’ve tried a few here in New England…
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Chili is one of those things that I make with regular frequency during the New England autumn and winter. I usually start in the early afternoon so that by evening I have a large…
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I don’t much care for Americanized Chinese food, in other words beef & broccoli, sweet & sour chicken, etc. I find it to be fairly bland and boring… but this is probably the case…
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I ditched my Volvo a few months ago. The timing was fortuitous as my workplace recently moved to Downtown Boston conveniently upgrading my commute from road-rage to riding the T. (T is Boston speak for…
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OK, so this is my first ever instructional video. Please be kind. Also, if you burn down your house, burn yourself, burn your tongs, burn your thong… I simply cannot take responsibility. Please attempt…